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THE BARTENDERS WORKSHOP

NEWSLETTER – ISSUE No: 2 – JULY 2007

 

 

News


The National Classic Cocktail Competition sponsored by Havana Club was hosted by The Bartenders Workshop on Saturday evening 30 June at The Bay Hotel in Camps bay.

The country's top mixologists impressed the judges with their flair and creativity but unfortunately only one finalist qualified to go to Taiwan in November.


Congratulations to Timothy Townsend who convinced the judges with his Liquid Gold cocktail creation. Guests enjoyed the stylish Cuban themed evening and joined in on drinking a few cocktails.

The winning recipe for you to try out!
Liquid Gold
Glass: Martini
Method: Shake & Strain
Ingredients:
25ml Havana Anejo
10ml Monin Irish Syrup/Irlandais
10ml Monin Caramel
10ml Monin white chocolate/Chocolate Blanc
75ml Ceres Secrets of the Valley
50ml Wilde Apple Juice
25ml Wilde Pear Juice


Etienne Schelchter and Robin Hook make a toast to TImothy


Above: Timothy finishes his performance with Etienne as master of ceremonies.

 

 


2007 National Flairing Competition Results

On Saturday, 23 June the annual National Flairtending Championship was held at News Cafe, Fourways. The flairtender who impressed the judges most was Travis Kuhn.

Below: The winner with Jacqueline Postma, the 2007 face of News Cafe. Travis is also joining The Bartenders Workshop team from August!

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